How to Create a Child-Friendly Restaurant

Creating a child-friendly restaurant environment can attract families and provide a positive dining experience for both parents and children. This guide provides seven steps to help you create a child-friendly restaurant.

Design an Engaging Atmosphere
Design a welcoming and engaging atmosphere that appeals to children. Use bright colors, playful decor, and age-appropriate furniture to create a fun and inviting space.
Provide Ample High Chairs and Booster Seats
Ensure you have an ample supply of high chairs and booster seats available for young diners. Make sure they are clean, well-maintained, and easily accessible for parents.
Offer a Kid-Friendly Menu
Develop a kid-friendly menu that includes a variety of options for children, such as smaller portion sizes, simplified versions of popular dishes, and healthy choices. Consider offering interactive and customizable options, like build-your-own pizzas or make-your-own tacos.
Include Fun Activities
Provide fun activities to keep children entertained while waiting for their food. Offer coloring sheets, puzzles, or interactive games that engage children and make their dining experience more enjoyable.
Train and Empower Your Staff
Train your staff to be friendly, patient, and accommodating when serving families with children. Teach them how to engage with children, anticipate their needs, and provide excellent customer service to parents.
Create a Safe Environment
Ensure your restaurant is child-safe by implementing safety measures such as rounded corners on furniture, secure table settings, and childproofed areas. Conduct regular safety checks to identify and address any potential hazards.
Offer Special Promotions or Events
Consider offering special promotions or events targeted at families, such as kids eat free nights, family-friendly entertainment, or themed nights. This can attract families and make your restaurant a go-to destination for parents.

Time to start cuttin'

Start for free
Join 1000+ professionals organizing their restaurant with Cuttinboard