How to Create a Fun and Engaging Children's Menu in Your Casual Dining Restaurant

Designing a children's menu that is both fun and engaging is a great way to attract families and ensure a positive dining experience for your young guests. Here are 7 steps to help you create a children's menu that will keep kids entertained and satisfied:

1. Offer Variety
Include a variety of options on the children's menu to cater to different tastes and dietary preferences. Include kid-friendly versions of popular dishes, such as mini burgers, chicken tenders, pasta, and pizza. Also, provide options for vegetarian or gluten-free meals.
2. Keep It Simple
Keep the descriptions and names of the dishes simple and easy to understand for kids. Avoid using complex or unfamiliar terms that may confuse them. Use playful and appealing names for the dishes to make them more enticing.
3. Incorporate Healthy Choices
Offer a selection of healthy choices on the children's menu. Include fresh fruits, vegetables, and whole grains to promote balanced eating habits. Consider offering healthier side options like carrot sticks or apple slices instead of fries.
4. Make It Interactive
Include interactive elements in the menu, such as coloring pages or puzzles, to keep children engaged while waiting for their food. Consider providing crayons or colored pencils with the menu to encourage creativity.
5. Offer Fun Beverage Options
Include a variety of fun and age-appropriate beverage options like flavored milk, fruit smoothies, or mocktails. Avoid sugary drinks and provide alternatives like infused water or 100% fruit juice.
6. Provide Entertaining Add-Ons
Consider adding entertaining add-ons to the children's meals, such as small toys, stickers, or temporary tattoos. These little surprises can make the dining experience more enjoyable for kids and leave a lasting impression.
7. Listen to Feedback
Regularly seek feedback from parents and children to ensure that your children's menu meets their expectations. Consider conducting surveys or holding focus groups to gather insights and make improvements as needed.

Time to start cuttin'

Start for free
Join 1000+ professionals organizing their restaurant with Cuttinboard